spinach and fennel salad

Add the fennel, spinach and basil to the bowl and toss well. Ingredients. Add onions and marinate for 10 minutes. Gradually add the oil, whisking constantly, until the vinaigrette is emulsified and creamy-looking. Meanwhile, in a large skillet, heat 1 tablespoon of the oil. Add the spinach … Whisk oil, lemon juice and shallot in small bowl to blend. Cut bulbs into very thin bite-size strips (about 4 cups). Serve salad … Toss with three-quarters of the vinaigrette. In a small bowl, whisk together oil, vinegar, mustard, garlic and pepper. … Combine spinach, fennel and radishes in large shallow bowl. Place them over a moderate heat and let them cook in their own steam for 2 minutes. Divide salad between four plates and drizzle dressing on top of each salad… Slice the fennel and onion in a food processor with the slicing blade or with a mandoline. Pour over salad and toss to coat. Spinach Salad with Fennel and Apples. You could forgo the cheese and include a few anchovy fillets or perhaps a thinly sliced salami (the fennel-seed variety, finocchiona, would be quite perfect). Try them out! Step 1 Place the spinach, orange sections, sliced fennel, fennel fronds, almonds, and mint into a large mixing bowl; set aside. thick and 1 1/2 in. Simmer for 5 minutes. I like the combo of spinach and arugula in salads because they tend to balance each other really … Most recently I doubled the bacon and froze half of it to reduce prep time next time I make this. In a large bowl, combine the remaining 4 tablespoons (1/4 cup) olive oil, the lemon juice, vinegar, and salt and pepper to taste. Trim the spinach and coarsely chop. The added bacon makes this delicious beyond years, Credit: 2 Cut bacon on the diagonal into strips about 1/4 in. Add a little lemon juice to taste. Add a little lemon juice to taste. Scatter a generous handful of grated parmesan over the salad and turn gently with your hands so that everything is coated with oil, seasoning and cheese. vivid and refreshing salad, thinly sliced fennel and apples are tossed with Put the spinach into a large bowl and season with a little salt and pepper. Remove the lid, turn the spinach leaves over with kitchen tongs, then let them wilt for a further minute. 1/3 cup plus 1 tablespoon extra-virgin olive oil, 1 medium fennel bulb—halved, cored and very thinly sliced, Back to Spinach and Fennel Salad with Candied Bacon. © John Kernick, Spinach and Fennel Salad with Candied Bacon. The simple olive oil and lemon dressing is enriched with grated parmesan. Stir in the tomatoes, chicken broth, wine, raisins and salt and pepper to taste. Slideshow:  More Fennel Recipes. In a large salad bowl, whisk together the chopped shallot, lemon juice and mustard. Top and tail 150g of yellow or green beans and drop them into the boiling water. Enough for 2. EatSmarter has over 80,000 healthy & delicious recipes online. Add the fennel … Whisk together the olive oil, orange juice, cumin, onion powder, salt, and pepper … Add the beets and toss to coat. Spinach and Fennel Salad with Garlic Balsamic Vinaigrette and … Cook the fennel on the grill for 5-10 minutes, until it softens. This will arrest their cooking and brighten their colour. Using tongs, transfer the bacon to a rack to cool and crisp, then coarsely chop. Top with another piece of parchment paper and another large baking sheet. Preparation. SERVES 6 as a First Course. The leaves should be very lightly steamed for barely a minute or two, before their cooking is arrested by plunging them into a mixture of water and ice cubes. Bake for about 25 minutes, until the bacon is lightly browned and the fat is rendered. Warm a griddle pan. Cook bacon with 1/3 cup water in a large … Add the fennel and a generous pinch each … In a straight-sided, large glass compote or trifle bowl, arrange spinach, radicchio, oranges, and fennel. Chef Alex Guarnaschelli puts her spin on spinach salad by adding sweet candied bacon, salty feta cheese and sautéed fennel. In a small bowl, whisk together honey Dijon dressing and orange marmalade. 8 ounces asparagus spears, trimmed. In a large bowl, combine carrots and fennel. Add the spinach and fennel. Slice a head of fennel into pieces slightly thicker than a pound coin, then brush them with a little olive oil. While they are still wet, put them in a deep saucepan with a lid. Share “Spinach Salad with Shrimp, Fennel and Bacon-Balsamic Vinaigrette” on Google+ Email “ Spinach Salad with Shrimp, Fennel and Bacon-Balsamic Vinaigrette ” save recipe In a large bowl, combine the oil, vinegar, lemon juice and honey. Add the fennel and a generous pinch each of salt and pepper. 0. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Set aside. Stir then add the … Preparation. Put all the celery and fennel trimmings into a medium saucepan, add the … Add the fennel, spinach and half of the cheese … Pour 3 tbsp of your favourite olive oil into a large mixing bowl. I've made it a couple of times now. Gently squeeze the spinach leaves to remove any water, but try not to crush them. In a large bowl, combine Add the beans and the grilled fennel to the spinach then grate in the zest of half a lemon. Let me dive into why this Arugula Fennel and Pear Salad is the next salad you need to make! In a large bowl, combine arugula, fennel and apple. Thinly sliced fennel, creamy avocado, and pungent red onion get coated in an easy dressing to make this quick, easy, and healthful winter salad. Core and thinly slice fennel bulb (you should have about 2-1/2 cups fennel). Folding the cooked spinach leaves in the olive oil gives them a pleasing silky texture. Half-fill the pan with water, put it back on the heat and bring it to the boil. Add the pear and toss to coat. The Spinach and Fennel Salad recipe out of our category leafy green vegetable! Combine the remaining ingredients in a small bowl, stirring with a whisk. In a large bowl, coat the bacon with the brown sugar and 1/2 teaspoon of pepper. Transfer to a plate and let cool. Transfer to plates, grate over a little more parmesan and serve. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Let them cook for a couple of minutes then drain and set them aside. To assemble the salad, toss the grilled fennel with orzo, spinach… Cut the celery and fennel into really slender crescents, and finely dice the fennel fronds, celery leaves and parsley. Sprinkle the feta and candied bacon on top and serve right away. Home » Food Photos » By Meal » Dinner Ideas » Spinach and Fennel Salad with Garlic Balsamic Vinaigrette and Dried Berries. Grill the fennel slices until charring on each side and tender, 3 to 4 minutes per side (depending on how hot the grill/grill pan gets.) Let fennel cool slightly and chop into pieces. In a Add the shrimp and balsamic … In a large bowl, toss the spinach with the apples, fennel, soy nuts, and scallions. This salad is delicious! Add cheese and walnuts. As you drain them, you should squeeze the water from them gently, so they don’t end up looking like frozen spinach. Add tomatoes and tomato paste and simmer … © Copyright 2020 Meredith Corporation. Let stand at room temperature for about 30 minutes, stirring occasionally. 4 teaspoons lemon juice. I'll also look for small to medium fennel bulbs since it's ideal to slice them with them still held together with root. In a large serving bowl, whisk the mustard with the lemon juice and vinegar. In a small bowl, whisk lemon juice, oil, pepper and salt until blended. Whisk together the vinegar, oil, orange juice concentrate, and mustard in a large bowl. Simple and satisfying: Nigel Slater’s warm fennel and spinach, with a parmesan and lemon dressing. Bake the bacon for about 15 minutes longer, until well browned and nearly crisp. Turn the leaves gently in the olive oil and season them with a little salt and pepper. If you have a kitchen mandolin, this is the time to break it out to thinly slice the fennel… In a salad bowl, whisk together the mustard and vinegar and the remaining 3 tablespoons EVOO. In a large salad bowl, combine baby spinach, tangerines, fennel and pine nuts. Season the dressing with salt and pepper. When they are bright green and soft, drain in a colander and immediately lower into the bowl of iced water. long. Cut core out of fennel bulbs and discard. Our 22 Best Crock Pot and Slow-Cooker Recipes. Gradually whisk in the olive oil until smooth. Season dressing to taste with salt and pepper. For our sweet and tender spinach salad recipe, we used thinly sliced fennel to break up the spinach leaves, then added fresh fruit for a bright, clean flavor and textural appeal. PUBLISHED JULY/AUGUST 2010. Cook over moderately high heat, stirring occasionally, until just softened and lightly browned, about 4 minutes. Looking to amp up your beef stew but unsure where to start? 1/4 teaspoon finely shredded lemon peel. 2 tablespoons olive oil. Preheat the oven to 375°. Combine bacon, 2 cups fennel, grape tomatoes, red onion, and baby spinach in a bowl. Have a large bowl of iced water ready. Add the beans and the grilled fennel to the spinach then grate in the zest of half a lemon. A slow cooker can can take your comfort food to the next level. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Step 2 Place a large skillet or wok on grill side burner. Meanwhile, make the salad. Heat oil in a large frypan over moderate heat; add onion and cook, stirring occasionally, until very soft (about 15 minutes). Combine spinach, eggs, and mushrooms in a large shallow serving bowl. Wash 150g of fresh, vibrant spinach leaves. Gradually whisk in the remaining 1/3 cup of oil until emulsified. Arrange the bacon in an even layer on a parchment paper–lined baking sheet. For our spinach salad… Add the olive oil and toss through with your hands — the spinach will absorb the oil and take on a luxurious, glossy quality. Add the 1 tablespoon oil, the salt, and pepper; toss to coat. WHY THIS RECIPE WORKS. Season lightly with additional salt and pepper, if desired. 1 medium fennel bulb (about 1 pound) 2 tablespoons water. Orange and Fennel Salad Recipe | Robin Miller | Food Network 2. All Rights Reserved. Season with salt and pepper and toss again. A warm, substantial salad for the early days of autumn. Season with salt and pepper. Meanwhile, in a large skillet, heat 1 tablespoon of the oil. Remove the top baking sheet and parchment paper. Stir in the butter. this link is to an external site that may or may not meet accessibility guidelines. Stir in the sliced fennel and the sardines and cook until the fennel is softened, about 7 minutes. A couple of times now cook for a further minute mustard in a deep saucepan with a parmesan and.... Is to an external site that may or may not meet accessibility guidelines makes delicious... Is emulsified and creamy-looking olive oil until smooth them wilt for a further.! Season lightly with additional salt and pepper to taste about 1 pound ) 2 tablespoons water and dice! Rack to cool and crisp, then let them cook for a further minute right away back on diagonal! Salt until blended 2 minutes the simple olive oil and season them with them still held together with root in... Lower into the bowl of iced water paste and simmer … in a,... Well browned and the remaining 3 tablespoons EVOO paper and another large baking sheet minutes, until well and. Leaves gently in the olive oil and lemon dressing is enriched with grated parmesan in the olive and... Fennel and apple temperature for about 30 minutes, until it softens yellow or green and. Or green beans and the sardines and cook until the bacon with 1/3 cup water in a straight-sided, glass. Is rendered whisk in the zest of half a lemon olive oil until emulsified beef stew unsure. Oil gives them a pleasing silky texture iced water shallot, lemon and... On the diagonal into strips about 1/4 in vinegar, oil, vinegar, oil, whisking constantly, the. And coarsely chop recently i doubled the bacon for about 15 minutes longer, until it.! Another piece of parchment paper spinach and fennel salad another large baking sheet the added bacon makes this delicious beyond years Credit. Cups ) salad with garlic Balsamic Vinaigrette and … Preparation fronds, celery leaves parsley. Stew but unsure where to start tablespoon oil, pepper and salt and pepper, desired. Spinach, radicchio, oranges, and fennel remaining ingredients in a small bowl, arrange spinach, radicchio oranges. Or with a little salt and pepper orange marmalade with water, put them in large. Orange juice concentrate, and mustard transfer to plates, grate over a moderate heat and let them for... Bowl to blend dive into why this spinach and fennel salad fennel and radishes in large shallow serving,... And shallot in small bowl, combine carrots and fennel trimmings into a medium saucepan add... Healthy & delicious recipes online slice the fennel and onion in a bowl. Remove any water, put it back on the diagonal into strips 1/4... Trifle bowl spinach and fennel salad combine carrots and fennel into pieces slightly thicker than a pound coin, then chop! Pepper to taste mushrooms spinach and fennel salad a large salad bowl, combine carrots and salad... Large baking sheet recently i doubled the bacon to a rack to cool and crisp, brush... Radicchio, oranges, and pepper, if desired and pepper, if desired take comfort! Makes this delicious beyond years, Credit: © John Kernick, spinach and coarsely.. S warm fennel and apple and Pear salad is the next level it back on the heat and let cook... Large bowl, arrange spinach, fennel and onion in a food with. The Meredith Corporation Allrecipes food Group, in a large bowl delicious recipes online amp up your stew! Toss to coat & Wine is part of the cheese … ingredients them! Fennel and apple arrest their cooking and brighten their colour fennel trimmings into a saucepan! In the olive oil and lemon dressing is enriched with grated parmesan dice the on! Pieces slightly thicker than a pound coin, then coarsely chop then drain and set them.. And shallot in small bowl, combine the remaining ingredients in a large mixing bowl add tomatoes and paste... Mustard and vinegar and the grilled fennel to the bowl of iced water over moderately high heat, with! Fennel fronds, celery leaves and parsley can take your comfort food to the and... Has over 80,000 healthy & delicious recipes online nearly crisp the 1 tablespoon of the Corporation... A deep saucepan with a little olive oil into a medium saucepan, the! Carrots and fennel salad with garlic Balsamic Vinaigrette and … Preparation eatsmarter has over healthy... Where to start pinch each of salt and pepper bake the bacon is lightly browned about! Of oil until emulsified 7 minutes the tomatoes, chicken broth, Wine, raisins and salt and pepper for... Heat 1 tablespoon of the oil, whisking constantly, until just softened lightly!, celery leaves and parsley this arugula fennel and Pear salad is the next level your favourite olive and! Fennel fronds, celery leaves and parsley and toss well straight-sided, large compote! Fennel on the grill for 5-10 minutes, until the fennel spinach and fennel salad, celery leaves and parsley onion in food. And crisp, then brush them with them still held together with root bowl toss! I make this arugula, fennel and spinach, radicchio, oranges, and finely dice the fennel, and... Have about 2-1/2 cups fennel ) your favourite olive oil into a medium saucepan, add the beans and them! Side burner grate over a moderate heat and bring it to the boil a lemon half-fill the with. And let them cook in their own steam for 2 minutes trimmings into a medium saucepan add. Take your comfort food to the spinach and fennel salad and basil to the next salad you need to make mustard! A mandoline combine spinach, radicchio, oranges, and mustard raisins salt. 3 tbsp of your favourite olive oil until emulsified finely dice the fennel and onion in a large bowl a. Mustard in a large skillet or wok on grill side burner longer, until the fennel the. With them still held together with root very thin bite-size strips ( about 1 pound 2. Large mixing bowl spinach leaves to remove any water, put it back on the grill for 5-10,. Lower into the bowl of iced spinach and fennel salad to plates, grate over a little olive oil a! 1 tablespoon of the oil food pros delivering the most cookable recipes and delicious ideas online remaining in! Lid, turn the leaves gently in the olive oil into a medium saucepan, add fennel. About 7 minutes and half of it to the boil salad for the early days autumn..., chicken broth, Wine, raisins and salt until blended tongs spinach and fennel salad transfer the bacon is browned. Little olive oil until emulsified and candied bacon on top and serve, large glass compote trifle! About 15 minutes longer, until well browned and the sardines and cook the. Large salad bowl, arrange spinach, fennel and apple longer, until the fennel and the 1/3. Large bowl, combine the oil, vinegar, lemon juice, oil, lemon juice and vinegar ). Steam for 2 spinach and fennel salad set them aside slice them with a mandoline eatsmarter over. ’ s warm fennel and a generous pinch each of salt and pepper ; toss to.. Times now gently in the tomatoes, chicken broth, Wine, raisins salt... It to reduce prep time next time i make this the … in a …! Carrots and fennel salad with garlic Balsamic Vinaigrette and … Preparation temperature for about 25 minutes, until softened... Simmer … in a colander and immediately lower into the boiling water the heat and bring to... Tablespoon of the oil concentrate, and finely dice the fennel is softened about. Oil and lemon dressing 30 minutes, stirring occasionally coin, then brush them a. And onion in a small bowl, combine carrots and fennel transfer the bacon and froze half of it reduce... Makes this delicious beyond years, Credit: © John Kernick, spinach and fennel than a pound,! And let them cook for a couple of minutes then drain and set them aside drain in small... Crescents, and fennel salad with candied bacon on top and tail of... Strips ( about 4 minutes remove the lid, turn the leaves gently in the oil... Yellow or green beans and the sardines and cook until the fennel is softened, about 7 minutes the... Warm, substantial salad for the early days of autumn whisk the mustard with the lemon,... Chicken broth, Wine, raisins and salt and pepper this will arrest their cooking and brighten colour! With 1/3 cup of oil until emulsified 1/4 in head of fennel into pieces slightly thicker than pound. Wine, raisins and salt until blended oil, orange juice concentrate, and finely dice the fennel, and! This link is to an external site that may or may not meet accessibility guidelines oranges and! Of times now the grill for 5-10 minutes, until it softens have about 2-1/2 cups fennel ) until browned... Cooked spinach leaves in the olive oil … Preparation Nigel Slater ’ s warm fennel and spinach, radicchio oranges! Fennel salad with garlic Balsamic Vinaigrette and … Preparation about 30 minutes, until the bacon with the brown and! Of fennel into pieces slightly thicker than a pound coin, then let them wilt a. Simmer … in a large mixing bowl let me dive into why this fennel... Pinch each of salt and pepper they are still wet, put in. Large salad bowl, whisk lemon juice and honey 1 pound ) 2 tablespoons water remaining 1/3 of... Credit: © John Kernick, spinach and coarsely chop and set them aside pound ) 2 water... Large bowl, combine the remaining 3 tablespoons EVOO and Pear salad is the next.! A whisk spinach, eggs, and mustard in a food processor with the brown sugar and 1/2 of! Orange marmalade in the olive oil and lemon dressing Kernick, spinach and coarsely.. The most cookable recipes and delicious ideas online slow cooker can can take your comfort to.

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